Greek Organic & Traditional
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Marinated olives with citrus and spices.

Published on 03.07.2014 under Mediterranean Recipes

Βy Yannis Grammenos

Senior Sous Chef at The ONE Group

 

Marinated olives with citrus and spices.

 

 

Ingredients

 

Preparation method:


Place all the ingredients in a bowl mixing them well. Put then, all the ingredients, including the olives in a vacuum utensil, like the one that we use for marmalades and place it at a shady and cool place, letting the olives marinate for 3 hours.

Tips: according to our culinary preferences we could replace the orange with mandarin of different varieties such as: Satsuma, clementine, tangerine or tangor. Replace if you like the lemon with lime as well.

 

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