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Domain Evharis "Syrah" Red Dry Wine 750ml

  1. A dark colour with vibrant cherry hues, a complex bouquet of dried fruit, spices, a full body with fine tannins and lingering aftertaste.
  2. A classic wine to enjoy with red meat and piquant cheese.
  3. 100% Syrah Variety.
  4. Ideal for special events and romantic dinners.
  5. Perfect to offer as a gift.
  6. A medal winner wine.

Taste:

 

A dark colour with vibrant cherry hues, a complex bouquet of dried fruit, spices, a full body with fine tannins and lingering aftertaste.

 

 

Technical characteristics :

 

The grapes are handpicked and brought to the winery in small plastic crates. They are then carefully sorted, gentle pressure is applied to remove the grape juice, leaving the skin behind, and the fermentation tanks are filled. Alcohol fermentation and infusion take place at 28ο C max for approximately 15 days. The wine is then aged in French oak barrels for around 12 months and bottled on site at Domain Evharis.

 

 

Colour : Red

Type : Dry

VDQS : Protected geographical indication Gerania

Variety : Syrah 100%

Vinification / ageing : Alcohol fermentation for approximately 15 days in special stainless steel tanks - ageing in French oak barrels for approximately 12 months.

Proof : 13% vol

Total acidity : 5.7 gr/lt

Reducing sugars : 2.5 gr/lt

Annual production : 12.000 bottles

Best before :Ideal after being aged 7 years in the bottle, for special events and romantic dinners.

Serve at : 16-18οC

Best served with : Red meat, game and piquant cheese

 

 

Medals:

 

Medaille Vinalies d’ Argent in  Vinalies international 2009

Gold medal in concours international du vin Thessalonique 2009

Silver medal in Concours Mondial Bruxelles 2009

Medaille d’ Argent Syrah du Monde 2009

Μedal Silver ( Best in Class ) 2009 in International wine & spirit competition

Gold medal in Concours international du vin thessalonique 2011

Silver medal in OINOTHIKI 2011

Medaille d’ Argent Syrah du Monde 2011

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Meet the producer

By combining their names, Eva Boehme and Haris Antoniou, came up with the name EVHARIS, a name they have also passed on to their renowned wines.

Two leading figures from the business world, Eva and Haris, relying on the traditional values of Greece’s wine-making culture, turned their life-long dream into reality by creating a heavenly vineyard on the slopes of theGerania Mountains just a few kilometers from Athens.