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Creta Carob Mini Sweet Rusk 300 gr

  1. Traditional recipe.
  2. Natural ingredients. 
  3. Unique taste due to the use of our carob powder.
  4. Special nutritional value with multitude of health benefits.
  5. No Preservatives.

The traditional Cretan Sweet Carob Rusk is made using only natural ingredients such as water, olive oil, high quality flour and roasted carob powder.

Its unique taste due to our carob powder that is well known from its health benefits. It is rich in dietary fiber and has all the ingredients for a proper nutritional diet. It is bite sized, slightly sweet, carob flavored and seasoned with sesame seeds. Sweet Carob Rusks are often served along with other cookies and biscuits that can be dunked in coffee. It is an ideal accompaniment for breakfast, lunch and dinner. It can be eaten plain or with any topping such as tomato, cheese, pickles, olives, etc. You may soften them with water, oil and vinegar or both before eating. 

 

Ingredients: Flour, water, olive oil, raw carob powder, roasted carob powder, salt, vanilia, sugar, coriander, anise, sesame.

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Meet the producer

CRETA CAROB IN CRETE, the carob trees thrive in difficult soils and like arid conditions that are naturally free of fungus and pests.

 

Thus, the uses of chemical sprays are not necessary on Crete Island. The tree grows 15 m in 50 years. It does not bear fruit for the first 15 years. However, once fruiting, it will yield one ton of beans in one harvest.

Carob pods are harvested in the middle of September. The growing carob pods look like green broad beans but they turn to a dark glossy brown as they age. Each pod can contain up to 15 seeds.

Carob is up to 8% protein. It contains Vitamins A, B, B2, B3 and D. It is high in Calcium, phosphorus, potassium, Magnesium and contains Iron Manganese, Barium, Copper and Nickel.